Thursday, July 4, 2013

News on Food Labeling---Natural defined

What is the meaning of 'natural' on the label of food?

From a food science perspective, it is difficult to define a food product that is 'natural' because the food has probably been processed and is no longer the product of the earth. That said, FDA has not developed a definition for use of the term natural or its derivatives. However, the agency has not objected to the use of the term if the food does not contain added color, artificial flavors, or synthetic substances.


Sunday, April 21, 2013

Shari published in AMERICAN FITNESS magaine May/Jubne 2013

The article titles, "Organic, Natural and Healthy, What does it all mean?," is the featured CEU article in the Man/June edition of American Fitness.
My articles is in the section that Jillian Michaels publishes, ie; it is her space.

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